Recipe – easy-peasy croissant croutons

I needed some croutons to go with a salad I made the other day though didn’t have any bread at home other than some croissants so thought I would make do with what I had and they came out so well I though I would share my recipe!


2 large or 4 small croissants, chopped with a pair of scissors into crouton-sized chunks.

2 x tablespoons olive oil

pinch of salt

black pepper to taste.


Add all ingredients to a bowl and mix well. Transfer contents to a baking sheet and bake in an oven at approx 180C for roughly 10 minutes or until golden, turning occassionally.




About these ads

2 Comments on “Recipe – easy-peasy croissant croutons”

  1. explodyfull says:

    oh well done! croissant croutons must be a first! Did they crisp-en up properly in the oven?

Leave a Reply

Fill in your details below or click an icon to log in: Logo

You are commenting using your account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Google+ photo

You are commenting using your Google+ account. Log Out / Change )

Connecting to %s


Get every new post delivered to your Inbox.

Join 390 other followers